Attention: Exciting Opportunity Ahead! Join Our Summer Online Internship Programme!
Topic: Recent Trends in Food Technology and Entrepreneurship opportunities
Supported by : ANGRAU (Acharya N. G. Ranga Agricultural University) and Ministry of Agriculture and Farmer Welfare, India
Organized by : Samath Global Food Consultants
Date: May 20th–May 24th, 2024
Time: 6:00 p.m.–8:00 p.m.
Who should attend?
This programme is tailored for students specialising in Food Science, Food Technology, Nutrition Science, Food Entrepreneurship, Agricultural Science, Home Sciences, and Biotechnology.
Topics Explored:
1: UHF Processing in the Food Industry
2. 3D Printing's Impact on Food Industry
3: Nanotechnologies in Food Science: Current Applications, Trends, and Future Perspectives
4: Navigating the Future of Wellness with Nutraceutical Solutions
5: Unveiling Entrepreneurial Pathways in the Food Industry
Registration Fee: Rs 499/- (Including all Taxes)
Click below to register!
For inquiries, contact: 7981024269
Email: marketing.samath@gmail.com / info@smfoodconsultants.com
Get Ready for Success!
Join Samath Global Food Consultants for an enriching experience.
Don't forget to share with your friends!
Note : (Upon completing the online internship programme, you will receive a feedback form. You will then have the option to continue with an offline internship. If you choose to proceed with the offline internship, we will conduct interviews to select candidates.)